Since December I’ve been able to work from home about one day a week, unless I’m really busy. And the past 2 weeks I was really busy. But yesterday I worked from home and it was nice … blissful, actually!
I woke up and realized my computer was sitting on the floor beside the bed. I worked for almost an hour before even getting up! Then I had a nice sit-down breakfast with pretty vintage dishes. I LOVE Trader Joe’s banana/strawberry yogurt. Top it off with a few just-picked black raspberries… heaven!

Plus I made a pot of tea and a few hard cooked eggs.

Side note … I have to get out this cookbook every time I make hard boiled eggs. Why can’t I just remember – put eggs in pot, bring to boil, simmer for 15 minutes. (One of the three eggs exploded because I let it boil too long.)

My home office is sunny and peaceful. I got to eat lunch with Jason. An afternoon break meant strolling around the beautiful garden to let Lucy out.

And of course, I did some work too. But my desk (on the wall opposite this window) was too messy to photograph! Working from home is the best! I dream of the day I can work from home full time. For now I’ll gratefully accept one day a week.

SO JEALOUS! i wish i could do that!! except i have no “home office,” so i probably would be very unproductive…
I too have to google boiling eggs every time. Just this week I thought I had it down, but no luck, forgot the cover and let sit off heat for 15 minutes.
I love your little “harvest plate” by the stove! I also have to look up how to make hard boiled eggs every time. I just cannot remember how to do it!
Good eye! We ate all the tomatoes and most of those raspberries yesterday.
Glad to know I’m not the only one who can’t remember how to hard boil eggs! 🙂
What fantastic clean photos! I love your kettle and blue tea things.